Yorkshire chocolate company Whitakers has saved the afternoon for any confectionery industry expert by supplying a crisis consignment of personalised chocolate to him in Big apple.
Confectionery journalist and author Angus Kennedy found himself without promotional chocolates along at the last minute ahead of his book over a tour of Canada and america, he thought all was lost C?but Whitakers, britain’s largest distributor of personalised chocolates, stepped in.
The company surely could produce 650 candy wrapped in the picture of Angus’s book cover and deliver them to The big apple in time for the very first book signing merely ten day’s notice.
Angus Kennedy, author of ‘Bittersweet: Everything and times during the by far the leading chocolate taster’, said: “I was all set to go to get a tour of national Series across America to discuss my eighth book set to produce in June, the culmination of my work and dreams for the last 32 years.? But exactly what chocolate taster’s book tour without chocolate?
“I was in desperate demand for many hundreds of bars of branded chocolate to the of his shows scheduled for 14 television stations across America and reaching around 15 million people. Thankfully Whitakers Chocolates saved the afternoon in addition to a delivery of 650 chocolate bars bearing my book cover and contact details winged their way round the Atlantic to Ny before my first TV appearance.”
Whitakers Chocolates recently launched full-colour, digitally-printed bespoke candy and boxes featuring any specified photography or graphics, expanding its range of personalised products for any bespoke market.
William Whitaker, MD of Whitakers Chocolates along with the fourth generation to own the business, added: “We were thrilled to be able to help Angus with his dream to tour America utilizing this type of book. We had been in a position to turn this special delivery around quickly with his unique wrapping requirements to assist him reach that goal dream.”
Whitakers Chocolates is reliant in North Yorkshire, produces Tens of millions of chocolates one week and employs a lot more than 100 people. It supplies confectionery and personalised chocolates to hospitality, retail, leisure and commercial businesses worldwide.